• RO Water
  • Bengal Gram Flour
  • Amaranth FLour
  • Rice Flour
  • Tapioca Flour
  • Vegetable Oil
  • Bajra Flour
  • Xanthan Gum
  • Glycerine, Salt
  • Roti Softener

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Courier Instructions

1) All courier is only through surface mode
2) In South, the time is 3-5 days minimum
3) For Rest of India, it’s 5-7 days minimum


Perfect for those who love pooris, but are suffering from diabetes. Along with organic, gluten-free is becoming an essential food choice. Somey’s Kitchen takes pride in launching the world’s first ready to eat Gluten Free Pooris.

Not just Gluten Free, this delicious ready to cook chapati’s are also dairy free and vegan. To give a real good feel about cooking fresh at home, the individual pieces need to be fried in oil just like how you make Poori’s at home. Treating your family members who are celiac patient or those who are on a gluten free diet, with these delicious Poori’s is just a ideal way to enjoy your family functions or get-togethers.

Ingredients – RO Water, Bengal Gram Flour, Amaranth FLour, Rice Flour, Tapioca Flour, Vegetable Oil, Bajra Flour, Xanthan Gum, Glycerine, Salt, Roti Softener